My in-depth food and drink sector expertise has seen me become the partner of choice for a myriad of clients leading to the creation and launch of OVER 200 SUCCESSFUL NEW BRANDS through a portfolio which includes:
- 2 Sisters
- Associated British Foods
- Fox’s Confectionery
- Moy Park
- New England Seafoods
- Northumbrian Fine Foods
- Premier Foods
- The Co-op
My work for these food and drink clients and brands has been as varied as the businesses themselves, spanning ideation, innovation research, strategy and brand equities.
“It has been my privilege and pleasure to work with Eddie Stableford in constructing and expanding my brand. He was not only attentive to details but understood the intrinsic values of a brand. I was struck by Eddie’s sensitivity to various nuances and his awareness of the emotive dimension of food. His advice and work on creating my brand was invaluable. Frankly, I know that I could not have done it without his wise counsel.”
Ken Hom, BBC TV presenter and author.
“Eddie worked with me in taking my range of chutneys, marinades and sauces from the kitchen of the Michelin Star Tamarind Restaurant to the shelves of Sainsbury’s. He had a fantastic instinct for capturing and recreating the very essence of my products and worked tirelessly to authentically replicate them for retail. He was also great fun to work with.”
Atul Kochhar, Michelin star chef and investor on BBC2, My Million Pound Menu.
“You name it, Eddie is on it. On trend, on the money, on target, on top of whatever it is. Like a purifier for your brand, Eddie distills a flurry of energy and ideas into clear beautiful liquid purpose.”
Richard Kieswick, Serial Food & Drink Entrepreneur: Halo Coffee, Dickie’s Big Boozy Bangers.