24/7 food for fuel culture for our 24/7 society

Demanding lifestyles, driven in the main by increased prosperity are creating an increase in our 24/7 food for fuel culture. Our eating habits continue to change and skipping traditional meals has become more commonplace worldwide as we juggle work, household chores, children, fitness and other activities with many investing less time in formal meal occasions …

Plant based burgers? Where next?

According to recently released research from Innova Market Insights, the average annual growth in global food and beverage launches with vegan and plant-based claims grew 21% and 58% respectively between 2015-2019. So where next for plant-based burgers? Until recently, plant-based burgers rarely stemmed beyond vegetable or bean-based offerings. However, with the growing number of people …

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